Tales of the Cocktail and New Orleans are proud to host the opening of the Absinthe Museum of America. It will be the first of its kind in the United States to not only showcase the rare and extensive ...

When you think of absinthe, thoughts of the green fairy, hallucinations and late 19th century artists like Hemmingway, Toulouse-Lautrec and Van Gogh are probably top of mind. But, with the rise of ...

Le louche refers to the transformation that happens when water is added to absinthe, turning the liquor from a deep green to a milky, iridescent shade. At left, a classic pour. At right, an absinthe ...

Absinthe served in the traditional way at the Armand Guy distillery in Pontarlier, France. Photo Credit: SEBASTIEN BOZON/AFP/Getty Images In my younger years, I did what many in the creative class do.

Cincinnati saloons rarely served absinthe in the French style, employing it more as an adjunct to alcoholic concoctions, like bitters. If you were to wander into one of Cincinnati’s tonier watering ...

Sunbeams shot through the forest, lighting up the wispy fog on the path ahead. For over an hour I’d been walking up the mountain trail without seeing a soul, marching to the off-kilter orchestras of ...

LONDON, England – Yesterday the French Senate finally voted to lift the ban against absinthe in France. LONDON, England – Yesterday the French Senate finally voted to lift the ban against absinthe in ...

Absinthe. “This is a louche ceremony,” Bill says. The ceremony will turn the absinthe cloudy, just like its own notorious ...

Belle Epoque Absinthe Lounge (240 Bourbon St.) opens Oct. 17 behind the Old Absinthe House bar, in the space that housed Tony Moran’s Restaurant until 2016. The building on the corner of Bourbon and ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. NEW ORLEANS (WGNO) – The owner of Tony ...