CLEVELAND, Ohio -- Pagans get a bad rap. These historic, pre-Christian cultures do not worship devils. In fact, they originated many components of treasured Christmas traditions. In late December, the ...

The owners of Missing Falls Brewery in Akron are planning a big expansion – for space, food and more – in their downtown Akron location. The brewery, which just passed its three-year anniversary, ...

Served hot and flaming in a silver bowl, a potent Scandinavian drink features prominently in stories from my wife’s childhood Christmases. Her father’s family toasted the holiday with glogg, a kind of ...

George Cosette, former wine director of Campanile and co-owner of Silverlake Wine, comes to Good Food to tell us about Glogg -- a Swedish holiday mulled wine. Swedish Glogg Recipe 4 to 5 servings ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

'Glogg is still a vital part of the holidays,” Lahti says. 'It's served at every Christmas party and family gathering during the season.” He described the drink as part of the tradition of 'fika,” a ...

The food has been prepped, the presents have been wrapped and the kids are all tucked away in their beds pretending to be asleep. That means it's time to plate up up some milk & cookies for Santa and ...

Back when I worked in a gourmet shop in Princeton, N.J., the Danish owner used to make the most fantastic Glogg, a Scandinavian version of mulled red wine. He'd make a batch every year for the ...