Creamy, sun-dried tomato chicken meets four cheeses in this decadent stuffed shell casserole. How do you keep jumbo shells from falling apart? Aim to cook your shells to al dente; they should be ...

This classic Italian-American weeknight dinner is so easy, you don’t even need to break out a cutting board. These jumbo pasta shells skip the old school mozzarella filling and instead are stuffed ...

We may receive a commission on purchases made from links. Some of the best dishes take time. A well made lasagna, for example, requires cooked pasta, a cooked filling, and a (preferably homemade) ...

Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...

“What did you put in the ricotta?” Ann Maloney asked me. We were at a holiday party for the Food team at my house, and Ann — The Washington Post’s recipes editor at the time — was raving about a dish ...

A pan of homemade stuffed shells ranks pretty high in the world of easy-to-make dinners. All you need is tomato sauce, the holy trinity of ricotta, mozzarella, and parmesan cheese, and jumbo pasta ...

We may receive a commission on purchases made from links. While we miss all of the fresh, colorful fruits and vegetables of the warm summer months (we're looking at you, sweet heirloom tomatoes), we ...