You can always shellac frosting over your cupcakes, but learning a few simple but sophisticated techniques can give your pretty pastries a professional touch, not to mention impress your friends and ...

Fancy, sugary and mystical cupcakes are as much of delight to watch as they are to eat. Also known as fairy cake in England and patty cake in Australia, these little cakes originated somewhere in ...

HUNTSVILLE, Ala. (TENNESSEE VALLEY LIVING) - Cupcake decorating is not always the easiest, but Claire Sharp, AKA Clairey Bakes has some tips to help you achieve the perfect cupcake! Claire recommends ...

Forget crumbling the cookies to sprinkle a meager amount onto the cupcake frosting for aesthetic purposes only. The internet ...

Cooking 101: How to frost a cupcake like a professional Jennifer Rao, of Around the World in 80 Cakes, demonstrates how to frost a cupcake with buttercream like a professional. If you have a houseful ...

This is the 100th installment of Brow Beat’s recipe series. (I am counting Crabby Snacks and Homemades as a single recipe, because what is a homemade without a crabby snack, or a crabby snack without ...

Heather Saffer, the Rochester-based author of "The Dollop Book of Frosting" offers a bit of wisdom in her introduction to what is clearly a highly specialized cookbook: “To unabashed frosting lovers ...

Cupcakes. Layer cake. Graham crackers. Sugar cookies. All of the above are totally magical, but what’s the common thread? They’re all freaking amazing when they have a perfectly light, fluffy, sugary ...