Jennifer Pomeranz discusses a decades-old loophole for putting new ingredients into the country's food supply.

This comes as more researchers, and even some lawyers and public officials, are comparing the harmful effects of ultra-processed food and tobacco.

What’s been added to your food could be subtracting from your life. Ultra-processed foods (UPFs) — which often contain high levels of sodium, refined sugars, cholesterol-spiking fats and other ...

Alcohol producers have less than a year to prepare for changes to approved color additives in food and beverage products, including spirits, wine and beer. The Alcohol and Tobacco Tax and Trade Bureau ...

Dozens of bills in more than 15 states are targeting harmful additives, many of which have been ignored by the FDA ...

State legislators have proposed bills to restrict food additives, label certain ingredients, and limit some items in school meals. Legislatures are also pursuing SNAP waivers to restrict purchases of ...

Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for ...

Add Yahoo as a preferred source to see more of our stories on Google. The FDA is attempting to phase out petroleum-based dyes from the nation's food supply. It approved three natural food additives to ...

Eating combinations of common food additives may be tied to a slightly increased risk of Type 2 diabetes, according to a study published Tuesday in the journal PLOS Medicine. “In real life, we ingest ...