On salad bowls, sandwich wrappers, takeaway coffee cups, and other to-go food packaging, the swirling arrows of the recycling ...

According to the findings, 71% of respondents believe fibre-based packaging will be regarded as the most sustainable option.

Patrick Nycz is President of NewPoint, a full-service food and beverage marketing agency, and author of Moving Your Brand Up the Food Chain. In the food business, where the only constant is how fast ...

Bisphenol A is a synthetic chemical used in the production of polycarbonate and in epoxy resins.

Major sporting events are coming under increasing scrutiny as audiences become more aware of the environmental impact of food ...

It’s become increasingly difficult to ignore the impact waste and carbon emissions are having on the climate, from changing weather patterns to rising sea levels. While many countries across the globe ...

Food packaging has a number of key roles. Firstly, it aims to keep food safe from its environment, so it doesn’t get dirty or contaminated. Secondly, it makes it more convenient to transport. Thirdly, ...

A recent review in Processes presents various aspects of edible food packaging, focusing on single-use, fast-dissolving edible pouches. Plastic food packaging, typically non-biodegradable, is a ...

PepsiCo, Ferrero and Mondelēz International are among the contributors to HolyGrail 2030's latest project, which will test ...

When Angel Gregorio started The Spice Suite, a specialty spice shop located in Washington, D.C., she made her inventive seasoning blends all by herself. "I was literally mixing spice blends by hand, ...

Food and beverage plastics are now among the most common forms of shoreline litter worldwide. The finding shows why ...