Add Yahoo as a preferred source to see more of our stories on Google. Tighten your apron strings and pull out the sprinkles, Louisville Chef and Food Network host Damaris Phillips invites you to the ...

NEW YORK -- Special materials are going into the most colorful New York real estate development: 3,550 pounds of royal icing, 700 pounds of candy and 600 pounds of dough. That's what Manhattan chef ...

FARMINGTON, Pa. (AP) — The sweet, gingery scent wafting across the lobby of Nemacolin Woodlands Resort’s Chateau LaFayette is enough to make a mouth water and a stomach rumble. Visitors follow their ...

Raw Chef Jane shows us how she rolls out the gingerbread and dips it into the shredded coconut. For more information visit www.RawChefJane.com.

PORTLAND, Ore. (KOIN) — A Portland tradition that’s been around for more than half a century is about to return. On Tuesday, Dec. 3, the 53rd annual Benson Hotel Gingerbread Masterpiece will be ...

A 175-pound body of dough lay on a cart in the kitchen of The Wort Hotel. In it was 25 pounds of butter, bricks of butter, that started as 1-pound slabs, each 32 servings. "There's enough butter in ...

SPOKANE, Wash. – A local chef took a holiday tradition to new heights. Chef Ricky Webster and his team at the Red Lion Hotel built a life-size gingerbread house. It took months of work and a lot of ...