Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, but I typically top my cakes with dollops of whipped cream and sliced strawberries or ...

You don’t need pro skills or equipment to make a beautifully frosted cake. Here’s how to manipulate frosting into swoops, swirls, zigzags, stripes, circles, and more with just a spoon! The internet is ...

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

WEBVTT OVERHEAD AND ON THE VALLEY FLOOR, WE ARE COVERED IN FOG. DEFINITELY FEELING LIKE THE HOLIDAYS ARE UPON US AND WE'RE JUST WEEKS AWAY FROM CHRISTMAS AND HANUKKAH UNDERWAY AND WE HAVE CAROL ...

This Lemon Layer Cake boasts 8 buttery layers of yellow cake doused in Limoncello, separated with lemon curd, and covered in a thick layer of Blackberry Italian Meringue Buttercream. The cake is ...

Mallory Valvano is a roaming party, and never more than when she’s piping rainbows of buttercream across sweets; you can already understand where she got the moniker Party Girl Bake Club. At the ...

Paola Velez makes Olive Oil Cake with Buttercream Frosting and Sour Candied Oranges on this episode of Pastries with Paola. As an Associate Food Editor, Bridget Hallinan primarily focuses on home ...

Buttercream Pop Bakery specializes in DIY cake decorating classes around Nashville! Join them this week for a fun Galentine's Day event with your girlfriends! Check out their events this month: ...