ALOR GAJAH, March 17 (Bernama) -- For bamboo hunters, the arrival of Ramadan each year brings an opportunity to increase their income as demand for bamboo used to make lemang rises sharply ahead of ...

I’m on the hunt for the most famous flavors in Malaysia. My search led me to a legendary spot where they are making something ...

Mohd Alias (left) and Sufian gathering wild bamboo to make the traditional ‘lemang’ for Hari Raya. Left: Mohd Alias storing the bamboo in his home. Mohd Alias (left) and Sufian cutting the bamboo ...

CHUKAI - The high demand for lemang (glutinous rice cooked with coconut milk in bamboo), a staple delicacy during Hari Raya Aidilfitri, has kept traders at the lemang stalls in Kijal buzzing with ...

A TRADITIONAL dish that is often considered a must-have during the Hari Raya celebration is lemang. It is commonly enjoyed with chicken or beef rendang, or with chicken or beef floss. Traditionally, ...