### Ingredients for an 18 cm (7 inch) Cake - 120g biscuits - 60g melted butter - 400g cream cheese (full fat) - 120g granulated sugar - 200g sour cream or a substitute of 100g heavy cream + 100g ...

Cheddar is an option that makes perfect sense to add an interesting twist to your cheesecake and other favorite desserts.

Adam H. Callaghan is a Quality Team Developmental Editor for Food & Wine. A multilingual editor and writer based in New England, he's worked across digital and print for over 10 years covering food ...