I know summer doesn’t officially end until Sept. 23, but in most people’s minds, the last day of summer is the Tuesday after Labor Day. But I’m holding on. At least until all the local fruit, ...

Preheat oven to 375 degrees. Place rack in middle position. Thoroughly butter a 10-inch baking dish or individual dishes. Arrange the plum slices in the baking dish, making sure some are skin side up, ...

Delightfully French in name, our Plum Clafoutis is an incredibly simple way to use the last of summer's fruit. French cooking and baking has a reputation for being fussy and over-complicated. But here ...

As summer draws to a close, there's still plenty of good end-of-the-season fruit available at farmers markets and grocery stores. Make the most of late-summer fruits with these sweet recipes for ...