Thanksgiving is all about the essentials. You’ve nailed down your favorite turkey recipe. You’ve figured out your must-have side dishes. And you’ve found the perfect cranberry sauce. But the dinner ...

Lauren Allen of the website Tastes Better From Scratch always had two turkeys at Thanksgiving dinner when she was growing up — one made by her mother and another by her grandmother. "They would both ...

While the turkey rests, use the juices in the roasting pan, along with more turkey or chicken stock, to make this gravy. You also need something to thicken the juices: cornstarch, potato starch, ...

Think ground beef and gravy can't be elegant? One bite of this rich, savory sauce spooned over a warm biscuit will make you a ...

Easy Bacon Gravy Recipe perfect for biscuits and gravy. This bacon grease gravy tastes amazing and is made with pantry basics ...

A homemade Thanksgiving gravy recipe you will use through the years But first: The history of gravy The first Thanksgiving was a three-day celebration. The leftovers from one day's were put in a pot ...

Once, while cooking a fragrant family Christmas dinner, I made a mistake that truly could have cost me my life with my gravy-obsessed family. At the last minute, I impetuously added fresh cranberry ...

09:58, Sun, Feb 1, 2026 Updated: 09:58, Sun, Feb 1, 2026 Gravy is an essential part of the legendary roast dinner. While some rely on instant granules, there's nothing quite like gravy made from ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...