No matter the season, chili is always a good idea. When it’s cold outside, it warms you up. But it’s just as delicious spooned on a hot dog at a summer barbecue. Plus, chili is a one-pot meal, so it’s ...

Beef chili. Turkey chili. Chicken chili. Trying to decide which is best is like arguing whether Willie Mays or Hank Aaron was the better baseball player. It’s so close you can’t go wrong. Homemade ...

November ushers in the hearty Thanksgiving holiday, a feast largely centered around turkey. This month also marks a popular time for deer and turkey hunting in Kentucky. Modern gun season for deer ...

Make a filling and flavorful meal with these healthy ground turkey recipes. As a healthy and versatile protein, these recipes transform ground turkey into delicious dishes—from satisfying grain bowls ...

Heat canola oil in medium non-stick saucepan over medium heat. Add ground turkey, onion, garlic, salt, and pepper, and cook the meat and onion, stirring occasionally, until the turkey is nicely ...

Cooler temperatures bring thoughts of warm food. What’s warmer than a pot of chili? Like all chili recipes, you can tweak this to fit your tastes with spicy sausage or mild or hot jalapenos. Great for ...

1. In a soup pot or large flameproof casserole over medium heat, heat the oil. Add the onion, poblanos, and oregano. Cook, stirring occasionally, for 6 to 7 minutes, or until the vegetables soften. 2.

If you’re cooking a holiday meal for the same family and friends you always see, it might be time to change things up a bit. A traditionally roasted turkey can look nice on the table, but cooking a ...