Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. The French lean pretty heavily on butter—and we ...

Lemon Beurre Blanc is an incredibe sauce that goes with numerous dishes, whether you love to dip your artichoke leaves in it, put it on noodles, or have it with some meats it is a great sauce. Here ...

Add Yahoo as a preferred source to see more of our stories on Google. There are miracles happening in restaurant kitchens every day. Cooking techniques and complex recipes that can take years to ...