This easy carrot cake is a simple 2-layer cake with cream cheese frosting. No pineapple or coconut, just classic flavor and a soft crumb.

In this episode of In the Kitchen with Matt I will show you how to make chocolate cupcakes. This homemade chocolate cupcake ...

Add festive treats to your holiday menu! Our collection of Easter desserts includes everything from timeless favorites and ...

During a recent visit with my sister and her family, we were invited to share Shabbat dinner with our cousins. My sister volunteered to bring dessert. Because the meal would be kosher, with chicken ...

Dense, moist and homey, carrot cake is the quintessential American classic. It evolved from a time when sugar was expensive, so root vegetables like carrots, parsnips and beets sweetened the batter.

Lemon Blueberry Cake with Cream Cheese Frosting Fresh berries and tart citrus create a match made in baking heaven. The ...

Warm, pillowy dough rolled up with a sticky-sweet spiced filling and slathered generously with thick cream cheese frosting is enough to entice just about anyone, but cinnamon rolls hold a special ...

I don’t think I’m alone in declaring January to be low on the totem pole of “favorite months.” By now, the post-holiday blues have set in, the weather is cold and gray (and snow doesn’t seem quite as ...