Aaron Palmer | Low n Slow Basics on MSN

How to get fall-apart lamb shanks with smoky backyard flavor

Smoking lamb shanks might sound fancy, but with a Weber kettle and this method, it’s totally doable. You’ll see how to prep ...
Glen And Friends Cooking on MSN

Curry Like It’s 1886 Victorian Indian Curry

Welcome friends, and welcome back to Sunday Morning and the Old Cookbook Show. Today, we’re cooking a full Victorian-era Indian feast—exactly as it would have been prepared in England in the late ...