Sami Siddiqui knows Restaurant Brands International’s 2026 goals could be construed as “boring.” But that’s what excites the ...

MilkShake Factory, the neighborhood dessert destination known for its handspun milkshakes and small-batch, premium chocolates ...

Chicken Salad Chick, the nation’s only fast casual chicken salad restaurant concept, is welcoming back its popular Greek ...

Ahead of the pandemic, Blaze Pizza often grabbed headlines as the “fastest-growing restaurant chain ever.” It ran from two to ...

After Taco Bell brought the Quesarito back in time for the holidays, the brand is ringing in the new year with serious heat.

Autonomous delivery vehicles are arriving faster than most restaurant operators expected. Wing, Alphabet’s drone delivery ...

Salad and Go, once a fast-rising drive-thru chain, announced the impending closure of 32 restaurants. The brand is exiting ...

Before Will Coyne joined Ella Café as COO, he played the role of happy customer. He lived near the brand’s flagship location ...

Did you know 1 in 8 Americans have worked at a McDonald’s restaurant? It’s more than just a statistic – it’s a shared ...

I just spent a few days in the hospital for voluntary treatment of my chronic migraine. I’m home now and doing OK. But I keep ...

Hungry Howie’s, the originator of Flavored Crust pizza, announces the nationwide return of its limited-time Garlic Ranch ...

Dunkin’ is starting 2026 with more ways to fuel the day. Protein Milk is now available at Dunkin’, giving guests a simple way ...