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Tanghulu 🍬🍊🍓🥝🍇 Crunchy, sweet, and outrageously moreish – Tanghulu is the ultimate sweet treat for sunny days. Make it this weekend, we promise you’ll be hooked. Recipe below! Ingredients: 200g caster sugar 100ml water Fresh fruit (strawberries, grapes, apple pieces) 6–8 bamboo skewers How to Make It: 1️⃣ Prep: Wash, dry and skewer your fruit, 2–4 pieces per stick. 2️⃣ Make the Syrup: Heat sugar and water over medium heat without stirring until it hits 150°C or looks clear and lightly golde
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