This Is the Pumpkin Bread Recipe You'll Be Making Every Fall Weekend
This Is the Pumpkin Bread Recipe You'll Be Making Every Fall Weekend
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6 months ago
MSNThe Cooking Foodie
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Easy 2-Ingredient Pumpkin Bread Ingredients: 1 box of spice cake mix (or yellow cake mix if you prefer a milder flavor) 1 can (15 oz) pumpkin puree (not pumpkin pie filling) Instructions: Preheat the oven to 350°F (175°C). Grease and flour a loaf pan (9x5-inch works best). Mix the ingredients: In a large bowl, combine the spice cake mix and pumpkin puree. Stir until fully combined. There’s no need to add eggs, oil, or water—just the cake mix and pumpkin. Pour into the pan: Transfer the batter in
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